Founded in 2011 by father and son bakers, Dave and Sam Marson, Nature’s Bakery is on a mission to bring the goodness of delicious, healthy baked snacks to people everywhere. We bake it up a notch by thoughtfully crafting our on-the-go snacks using real, wholesome ingredients. Because we believe everyone’s journeys should be fueled with the good stuff, we use only non-GMO ingredients and no high fructose corn syrup, soy or dairy. Nature’s Bakery is committed to making healthier snacking available for all.